Multi-functional: This paring knife designed for garnishing, mincing, peeling, slicing and dicing
High Carbon Stainless Steel: The stable and stylish fruit knife is precisely forged by extraordinary quality stainless steel X50CrMoV15 / 1.4116 at 57+ Rockwell Hardness, high wear resistance, durability, corrosion and stain resistance
Sharp Blade:17°angle per side, hand polished by seasoned craftsman, the all-purpose wider blade is very thin and ultra sharp
Full Tang: Full tang construction make a seamless transition from blade to handle providing excellent balance, triple-rivet handle gives a secure grip. For left-handed users, it is also of great performance
【ATTENTION】: To maintain the sharpness and glossiness of the knives, please do not put the knives in the dishwasher. Hand washes with warm water and mild detergent; rinse and dry immediately.
ATTENTION:
1. Hand washing is more recommended.
2. Keep them out of the reach of children.
3. Sharp blade, please be careful during use.
4. Dry your knife after rinsing with water.
5. Do not cut bones or hard food (dried food, frozen food, etc.) to maintain the sharp edge of the blade, frozen food has to be fully thawed before cutting.